Description of Yerba Mate Green Despalada:
 It is a unique product as it is made from one hundred percent leaves and hearts of Paraguayan holly leaves. Yerba Mate Green is considered by experts to be the finest variety of Yerba Mate, as around 60% of this Yerba Mate comes from it. The remaining 40% is harvested on slopes above 800 m above sea level. This Brazilian green buddy has a finer taste than the dried fruits from Paraguay or Argentina and a slightly noticeable bitterness. It is harvested in the morning and dried in the evening on the same day so that the leaves do not ferment. Mate Despalada is dried with hot air. The use of special smoke-free dryers avoids the loss of the flavor value of the leaves, which are then cut and packaged and then sent as flavor mixes or as pure Yerba Mate Green Despalada.
 Yerba Mate taste and aroma:
 The taste is described as subtle and delicate, but at the same time it is a real yerba mate taste. As if the essence of the plant's properties and effects were drawn while reducing bitterness, dust, or smoky taste, which could be a disadvantage for some. The leaves of the wild holly are juicy and full of life, and the infusion brewed from them has a stable strength and depth of flavor with exceptional purity.
 For this reason, this type of yerba mate is recommended for beginners who can feel the real taste of this famous South American drink - with no flavor additives, without starting the adventure with strong or bitter varieties intended for foodies.
 Drought:
 The dried Yerba Mate Green comes from clean ecological plantations and is carefully tested for pesticide content.
 Mate Green: Contains fleshy green leaves and leaf hearts, cut to approx. 5 mm.
 Completely dust-free!
 Lush green dry.
 Ingredients:
 Yerba Mate (Ilex paraguariensis) 100% - Country of origin: Brazil,
 Additional information :
 The Brazilian Yerba Mate Green is a noble variety of Paraguayan holly that is grown in shady places. This gives it tenderness and removes the bitterness of the brew.
 As with all original Mate Green, the dried fruits come from clean, organic plantations and are carefully tested for pesticide content.
 It grows up in wild habitats.
 Traditionally harvested and dried according to the recommendations of recognized producers in the Rio Grande do Sul region.
 Mate Green with a protected logo that says Mate Green and Tukan, which confirm the authenticity of the product, guarantees that the Yerba Mate has been tested, that all ingredients have the appropriate approvals and that the goods are properly packaged.
 Brewing process:
 The dryness is poured in an amount of 1/4 to 3/4 of the volume of the vessel, approx. 150-200 ml, and poured with water at a temperature of 70-80 ° C.
 The same dried fruits can be poured many times until they lose their taste.
 When dried, ice water can be poured over them. The method of brewing yerba mate
 Ideally beforehand: / The serial number of the production is on the packaging.
 Store in a dry place in an airtight container